{"id":6892,"date":"2025-02-05T10:12:20","date_gmt":"2025-02-05T09:12:20","guid":{"rendered":"https:\/\/vallesalado.com\/experiences\/arrea\/"},"modified":"2025-05-14T17:58:10","modified_gmt":"2025-05-14T15:58:10","slug":"arrea","status":"publish","type":"page","link":"https:\/\/www.vallesalado.com\/en\/experiences\/arrea\/","title":{"rendered":"Arrea!"},"content":{"rendered":"\t\t
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Arrea!<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Valle Salado<\/a><\/span><\/span><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Join us in a unique gastronomic experience that unites the ancestral A\u00f1ana Salt with the culinary avant-garde of the Arrea! restaurant in the Alavesa Mountains!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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A\u00f1ana Salt Valley: A Millenary Tradition<\/strong><\/p>

We begin our journey in the oldest active salt mine in the world, the Salt Valley, where A\u00f1ana Salt has been produced for more than 7,500 years. Here, you will discover the fascinating production process that uses only the sun, the wind and the millenary know-how of the salt makers. During the visit, you will not only discover its secrets, but you will also have the opportunity to taste the salt, essential in Basque cuisine, and explore the unique biodiversity of the salt pans. <\/p>

Restaurant Arrea! Innovation and Tradition <\/strong><\/p>

Our adventure continues at the prestigious Arrea! restaurant, run by renowned chef Edorta Lamo, ambassador of the Salt Valley since 2024. Located in Kanpezu, the heart of the Alavesa Mountains, it is a new gastronomic concept with its own strongly local and autochthonous style that invokes personality, culture and local customs, and has garnered numerous awards such as First Michelin Star and Green Star, Two Suns Soles Repsol, Best Restaurateur of Euskadi, Golden T, Top 10 Macarfi Guide or the Forbes 100 Creative List. <\/p>

Here, you will enjoy the Mendialdea menu, a 5-course closed menu and putxero, based on seasonality and the local market. This menu seasoned with A\u00f1ana salt celebrates the essence of Basque gastronomy with a contemporary twist, highlighting local ingredients and traditional techniques. <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Live the complete experience<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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The experience includes:<\/p>

  • Guided tour in the A\u00f1ana Salt Valley: Learn about the history and production process of A\u00f1ana Salt.<\/li>
  • A\u00f1ana Salt Tasting: Taste different varieties of this “white gold”.<\/li>
  • Lunch at Arrea! Restaurant: Enjoy the Mendialdea Menu, a unique and personal cuisine that combines tradition and modernity.<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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    Details and reservations<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    • Visit to the Salt Valley + Salt Tasting: Every day at 12:30 pm. Languages available: Basque, Spanish, English and French. Phone: 945 351 111 \/ reservas@vallesalado.eus <\/li>
    • Experience in ARREA! restaurant available from Wednesday to Friday with previous reservation of the Mendialdea Menu through our website www.arrea.eus indicating that this experience is available.<\/li>
    • Price:<\/strong> 65 \u20ac tax incl.<\/li>
    • Duration:<\/strong> 1h and 30 m in the Salt Valley. Go to the visitor’s center 15 m in advance. <\/li><\/ul>

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      * Discounts cannot be combined with other promotions. <\/em><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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      Essential requirements<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      Make a reservation in advance at both establishments<\/p>

      Arrive at least 15 minutes in advance.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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      Reservations<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      Valle Salado:<\/strong>
      945 351 111
      reservas@vallesalado.eus<\/p>

      ARREA!:<\/strong>
      www.arrea.eus<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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      Join us in a unique gastronomic experience that unites the ancestral A\u00f1ana Salt with the culinary avant-garde of the Arrea! restaurant in the Alavesa Mountains! A\u00f1ana Salt Valley: A Millenary Tradition We begin our journey in the oldest active salt mine in the world, the Salt Valley, where A\u00f1ana Salt has been produced for more […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":6740,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"inline_featured_image":false,"footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-6892","page","type-page","status-publish","hentry"],"yoast_head":"\nArrea! - Valle Salado de A\u00f1ana<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.vallesalado.com\/en\/experiences\/arrea\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Arrea! - Valle Salado de A\u00f1ana\" \/>\n<meta property=\"og:description\" content=\"Join us in a unique gastronomic experience that unites the ancestral A\u00f1ana Salt with the culinary avant-garde of the Arrea! restaurant in the Alavesa Mountains! 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