{"id":6896,"date":"2025-02-05T10:12:20","date_gmt":"2025-02-05T09:12:20","guid":{"rendered":"https:\/\/vallesalado.com\/esperientziak\/aurrera\/"},"modified":"2025-12-30T23:01:32","modified_gmt":"2025-12-30T22:01:32","slug":"aurrera","status":"publish","type":"page","link":"https:\/\/www.vallesalado.com\/eu\/esperientziak\/aurrera\/","title":{"rendered":"Aurrera!"},"content":{"rendered":"\t\t
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Aurrera!<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Valle Salado<\/a><\/span><\/span><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Batu zaitez gurekin A\u00f1anako gatza zaharra Arrea jatetxearen abangoardia gastronomikoarekin uztartzen duen esperientzia gastronomiko paregabe baterako! Arabako Mendietan!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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A\u00f1anako Gatz Harana: Milurteko Tradizioa<\/strong><\/p>

Munduko gatz-meategi aktibo zaharrenean hasiko dugu gure bidaia, Salado Haranean, non A\u00f1anako gatza 7.500 urte baino gehiagoz ekoizten den. Hemen, eguzkia, haizea eta gatz-langileen antzinako jakintza soilik erabiltzen duen ekoizpen-prozesu liluragarria ezagutu dezakezu. Bisitan zehar, ez dituzu haren sekretuak bakarrik ezagutuko, baita aukera izango duzu gatza dastatzeko, ezinbestekoa baita gatzarena, eta gatzagaren biodibertsitate paregabea arakatzeko. <\/p>

Arrea jatetxea! Berrikuntza eta Tradizioa <\/strong><\/p>

Gure abenturak Arrea! jatetxe ospetsuan jarraitzen du, 2024tik Salado Haraneko enbaxadore den Edorta Lamo sukaldari ospetsuak zuzenduta. Kanpezun kokatua, Arabako Mendialdearen bihotzean, tokiko eta bertako estilo sendoa duen gastronomia kontzeptu berria da, nortasuna, kultura eta tokiko ohiturak gogorarazten dituena. Sari ugari jaso ditu, hala nola, lehenengo Michelin Izarra eta Izar Berdea, bi Repsol Eguzki, Euskadiko jatetxe-jabe onena, T de Oro, Macarfi Gida Onenen 10a edo Forbes 100 Sortzaileen Zerrenda. <\/p>

Hemen, Mendialdea menuaz, 5 platerko menuaz eta urtaroen eta tokiko merkatuaren araberako lapiko menuaz gozatuko duzu. A\u00f1anako gatzarekin ondutako menu honek, bertako osagaiak eta teknika tradizionalak nabarmenduz, ospatzen du gure sukaldaritzaren funtsa ukitu garaikide batekin. <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Bizi ezazu esperientzia osoa<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Esperientziak honako hauek barne hartzen ditu:<\/p>

  • A\u00f1anako Gatz Haranaren bisita gidatua: Ezagutu A\u00f1anako Gatzaren historia eta ekoizpen prozesua.<\/li>
  • A\u00f1anako Gatz Dastaketa: Dastatu “urre zuri” honen barietate desberdinak.<\/li>
  • Bazkaria Arrea jatetxean!: Gozatu Mendialdea Menuaz, tradizioa eta modernitatea uztartzen dituen sukaldaritza berezi eta pertsonalaz.<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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    Xehetasunak eta erreserbak<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    • Gatz Haranera bisita + Gatz Dastaketa: Egunero 12:30ean. Eskuragarri dauden hizkuntzak: euskera, gaztelania, ingelesa eta frantsesa. Telefonoa: 945 351 111 \/ reserva@vallesalado.eus <\/li>
    • Esperientzia ARREA jatetxean! Astelehenetik ostiralera astean zehar eskuragarri, Mendialdeko Menua aldez aurretik erreserbatuz gero gure www.arrea.eus webgunearen bidez, esperientzia hau eskuragarri dagoela adieraziz.<\/li>
    • Prezioa:<\/strong> 65 \u20ac BEZa barne.<\/li>
    • Iraupena:<\/strong> 1 ordu eta 30 minutu Gatz Haranean. Iritsi bisitarien arreta-zentrora 15 metro lehenago. <\/li><\/ul>

      <\/p>

      * Deskontuak ezin dira beste promozio batzuekin metatu. <\/em><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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      Nahitaezko baldintzak:<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      Egin erreserba aldez aurretik bi establezimenduetan<\/p>

      15 minutu lehenago iritsi<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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      Erreserbak<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      Gatz Harana:<\/strong>
      945 351 111
      reservas@vallesalado.eus<\/p>

      AURRERA!:<\/strong>
      www.arrea.eus<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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      Batu zaitez gurekin A\u00f1anako gatza zaharra Arrea jatetxearen abangoardia gastronomikoarekin uztartzen duen esperientzia gastronomiko paregabe baterako! Arabako Mendietan! A\u00f1anako Gatz Harana: Milurteko Tradizioa Munduko gatz-meategi aktibo zaharrenean hasiko dugu gure bidaia, Salado Haranean, non A\u00f1anako gatza 7.500 urte baino gehiagoz ekoizten den. Hemen, eguzkia, haizea eta gatz-langileen antzinako jakintza soilik erabiltzen duen ekoizpen-prozesu liluragarria ezagutu […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":6432,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"inline_featured_image":false,"footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-6896","page","type-page","status-publish","hentry"],"yoast_head":"\nAurrera! - Valle Salado de A\u00f1ana<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.vallesalado.com\/eu\/esperientziak\/aurrera\/\" \/>\n<meta property=\"og:locale\" content=\"eu_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Aurrera! - Valle Salado de A\u00f1ana\" \/>\n<meta property=\"og:description\" content=\"Batu zaitez gurekin A\u00f1anako gatza zaharra Arrea jatetxearen abangoardia gastronomikoarekin uztartzen duen esperientzia gastronomiko paregabe baterako! Arabako Mendietan! A\u00f1anako Gatz Harana: Milurteko Tradizioa Munduko gatz-meategi aktibo zaharrenean hasiko dugu gure bidaia, Salado Haranean, non A\u00f1anako gatza 7.500 urte baino gehiagoz ekoizten den. 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Arabako Mendietan! A\u00f1anako Gatz Harana: Milurteko Tradizioa Munduko gatz-meategi aktibo zaharrenean hasiko dugu gure bidaia, Salado Haranean, non A\u00f1anako gatza 7.500 urte baino gehiagoz ekoizten den. 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