{"id":6987,"date":"2024-12-03T17:32:42","date_gmt":"2024-12-03T16:32:42","guid":{"rendered":"https:\/\/vallesalado.com\/ananako-gatza\/"},"modified":"2025-05-27T21:45:59","modified_gmt":"2025-05-27T19:45:59","slug":"ananako-gatza","status":"publish","type":"page","link":"https:\/\/www.vallesalado.com\/eu\/ananako-gatza\/","title":{"rendered":"A\u00f1anako gatza"},"content":{"rendered":"\t\t
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A\u00f1anako gatza<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Valle Salado<\/a><\/span><\/span><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Teknika tradizionalen bitartez era naturalean ekoiztuta, sukaldari apartek eta adituek “munduko onenetariko bat dela” diote.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Enbaxadoreak<\/a><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Guztira 25 Michelin izar batzen dituzten sukaldari entzutetsuek A\u00f1anako Gatza baloratu eta beren jatetxeetan baliatzen dute.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Jatorria<\/a><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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A\u00f1anako Gatz Haraneko gatza zeharo purua da, duela 200 milioi urte baino gehiagoko antzinako itsaso batetik baitator.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Nola ekoizten da<\/a><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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A\u00f1anako gatza Gatz Haraneko iturburuetatik jariatzen den gesal edo ur gaziaren lurrunketaren emaitza da.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Produktuen katalogoa<\/a><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Sartu eta ezagutu A\u00f1anako Gatzaren barietateak, errezetak zapore-, kolore- eta usain-ukitu berezi batekin egiteko.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Gatzaren kultura<\/a><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Todo lo que debes saber sobre la Sal de A\u00f1ana, considerada por los expertos como una de las mejores sales del mundo.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\"#PonTuGranitoDeSal\"\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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#PonTuGranitoDeSal<\/a><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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<\/div>\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Ezagutu A\u00f1ana gatzaren kristalizazioaren sekretua. Naturaren harribitxi bat mikroskopiopean. <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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BERME HAUEKIN:<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Teknika tradizionalen bitartez era naturalean ekoiztuta, sukaldari apartek eta adituek “munduko onenetariko bat dela” diote. Enbaxadoreak Guztira 25 Michelin izar batzen dituzten sukaldari entzutetsuek A\u00f1anako Gatza baloratu eta beren jatetxeetan baliatzen dute. Jatorria A\u00f1anako Gatz Haraneko gatza zeharo purua da, duela 200 milioi urte baino gehiagoko antzinako itsaso batetik baitator. Nola ekoizten da A\u00f1anako gatza […]<\/p>\n","protected":false},"author":1,"featured_media":4146,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"inline_featured_image":false,"footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-6987","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nA\u00f1anako gatza - Valle Salado de A\u00f1ana<\/title>\n<meta name=\"description\" content=\"A\u00f1anako gatza munduko onenetakoa da, eta Gatz Haranean ekoizten da modu naturalean, antzinako teknikak erabiliz.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.vallesalado.com\/eu\/ananako-gatza\/\" \/>\n<meta property=\"og:locale\" content=\"eu_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"A\u00f1anako gatza - Valle Salado de A\u00f1ana\" \/>\n<meta property=\"og:description\" content=\"A\u00f1anako gatza munduko onenetakoa da, eta Gatz Haranean ekoizten da modu naturalean, antzinako teknikak erabiliz.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.vallesalado.com\/eu\/ananako-gatza\/\" \/>\n<meta property=\"og:site_name\" content=\"Valle Salado de A\u00f1ana\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/ValleSaladodeAnana\" \/>\n<meta property=\"article:modified_time\" content=\"2025-05-27T19:45:59+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.vallesalado.com\/wp-content\/uploads\/2024\/12\/valle-salado-miniatura.webp\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"630\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/webp\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@vallesalado\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.vallesalado.com\/eu\/ananako-gatza\/\",\"url\":\"https:\/\/www.vallesalado.com\/eu\/ananako-gatza\/\",\"name\":\"A\u00f1anako gatza - 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