{"id":6758,"date":"2024-12-03T16:32:10","date_gmt":"2024-12-03T15:32:10","guid":{"rendered":"https:\/\/vallesalado.com\/experiences\/sources\/"},"modified":"2025-12-30T23:10:51","modified_gmt":"2025-12-30T22:10:51","slug":"sources","status":"publish","type":"page","link":"https:\/\/www.vallesalado.com\/fr\/experiences\/sources\/","title":{"rendered":"Sources"},"content":{"rendered":"\t\t
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Sources<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Valle Salado<\/a><\/span><\/span><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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D\u00e9couvrez un nouvel itin\u00e9raire pour conna\u00eetre les valeurs culturelles et naturelles qui ont conduit l’Organisation des Nations Unies pour l’Alimentation et l’Agriculture (FAO) \u00e0 classer le syst\u00e8me de la Vall\u00e9e Sal\u00e9e d’A\u00f1ana au patrimoine agricole mondial, le premier en Europe.<\/p>

La nouvelle route dans la Vall\u00e9e ne se focalise pas dans la production de sel par contre on visite les sources naturelles de saumure, le c\u0153ur du syst\u00e8me. Santa Engracia, entour\u00e9e d\u00b4un laboratoire botanique, approvisionne la saumure \u00e0 toute la saline \u00e0 travers des canaux de bois qui distribuent la saumure avec la force de la gravit\u00e9e comme si \u00e7a serait les art\u00e8res du corps humain. <\/p>

L’itin\u00e9raire pr\u00e9sente une nouveaut\u00e9 importante : la possibilit\u00e9 de marcher sur un sentier de mine de sel \u00e0 c\u00f4t\u00e9 du lit de la rivi\u00e8re, qui passe parfois suspendu au-dessus d’une passerelle en bois. Il est ainsi possible d’observer les diff\u00e9rents s\u00e9diments qui illustrent de mani\u00e8re particuli\u00e8re l’histoire g\u00e9ologique de la vall\u00e9e, mais aussi de profiter de l’eau, de la flore et de la faune halophiles de tr\u00e8s pr\u00e8s. <\/p>

Pendant 400 m\u00e8tres vous marcherez sous l\u00b4ombre des aires de cristallisation de sel, en parcourant les structures de bois pour jouir de cette architecture unique dans le monde.<\/p>

Entre avril et octobre, cette visite inclut la possibilit\u00e9 de profiter des thermes de sel en plein air. Dans ses installations, vous pouvez tremper vos pieds et vos mains dans les eaux hypersalines des sources. Vous ressentirez les effets b\u00e9n\u00e9fiques de l’eau sal\u00e9e. <\/p>

Compl\u00e9tez cette visite par la visite g\u00e9n\u00e9rale<\/a> ou la r\u00e9alit\u00e9 virtuelle<\/a> pour obtenir une vue d’ensemble du syst\u00e8me de la Vall\u00e9e Sal\u00e9e d’A\u00f1ana, un paysage salin unique qui produit du sel en continu depuis plus de sept mill\u00e9naires.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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<\/div>\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Ouvert toute l'ann\u00e9e<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Haute saison<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Du 1er avril au 12 octobre<\/p>

Tous les jours 17h30<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Moyenne saison<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Du 13 octobre au 8 d\u00e9cembre. Du 1er mars au 31 mars<\/p>

15:45 le samedi et le dimanche<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Basse saison<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Du 9 d\u00e9cembre au 28 f\u00e9vrier<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Prix<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Adultes : 13 \u20ac.<\/p>

Groupes (plus de 11 personnes) : 12 \u20ac.<\/p>

R\u00e9duit : \u00e9tudiants, retrait\u00e9s, ch\u00f4meurs et personnes handicap\u00e9es : 11 \u20ac.<\/p>

Enfants de 7 \u00e0 12 ans inclus et accompagn\u00e9s d’un adulte : 3,5 \u20ac.<\/p>

Enfants jusqu’\u00e0 6 ans inclus et accompagn\u00e9s d’un adulte : 0 \u20ac<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Dur\u00e9e<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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1 heure et 30 minutes<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Exigences essentielles<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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R\u00e9servation \u00e0 l’avance. Le paiement s’effectue en ligne via le site web. <\/p>

Rendez-vous 15 minutes \u00e0 l’avance au centre des visiteurs de la Vall\u00e9e Sal\u00e9e.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tR\u00e9servez cette activit\u00e9<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

D\u00e9couvrez un nouvel itin\u00e9raire pour conna\u00eetre les valeurs culturelles et naturelles qui ont conduit l’Organisation des Nations Unies pour l’Alimentation et l’Agriculture (FAO) \u00e0 classer le syst\u00e8me de la Vall\u00e9e Sal\u00e9e d’A\u00f1ana au patrimoine agricole mondial, le premier en Europe. La nouvelle route dans la Vall\u00e9e ne se focalise pas dans la production de sel […]<\/p>\n","protected":false},"author":1,"featured_media":4148,"parent":6736,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"inline_featured_image":false,"footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-6758","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nSources - Valle Salado de A\u00f1ana<\/title>\n<meta name=\"description\" content=\"Les sources de la vall\u00e9e sal\u00e9e d'A\u00f1ana, class\u00e9e au patrimoine mondial de l'agriculture, offrent un parcours culturel et naturel unique en Europe.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.vallesalado.com\/fr\/experiences\/sources\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sources - 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